OYSTER2 Handling Oysters

Handling Oysters

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sardineSM2 Handling Sardines

Handling Sardines

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Handling Bluefin Tuna

Handling Bluefin Tuna

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ABALONE__01822 Handling Abalone

Handling Abalone

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Seven Tips to help you prepare your seafood
Still confused about handling and preparing seafood? Try these seven tips.
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How to store your seafood
Once you have bought of prepared your seafood, learn how to store it to make sure it stays great.
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What do I do with it?
Our simple cooking guides and tips will make seafood as easy as 1, 2, 3. It will also show you how best to handle and prepare your seafood.
Learn about seafood
Africola Goolwa pipis
Cooking: 20mins
Cooking difficulty:

Recipe courtesy of Imogen Czulowski from Africola Restaurant in SA from episode 4 of the TV series 2, Seafood Escape.

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