Chef Tutorials
All about Barramundi and Snapper
This apprentice chef seafood tutorial features a full view of the supply chain for Barramundi and Snapper from species definition, catching methods, aquaculture farming, plus best practice procedures for cleaning, filleting, receiving and cooking methods
All about Crabs
This video describes the entire supply chain for Australian crab fisheries including species definition, quality check, catching methods, plus best practice procedures for cleaning, receiving, storage and cooking methods.
All about Prawns
This apprentice chef seafood tutorial features a full view of the supply chain for Prawns including species definition,quality check, catching methods, aquaculture farming, plus best practice procedures for cleaning, peeling, deveining, receiving and cooking methods.
All about Lobsters
This apprentice chef seafood tutorial features a full view of the supply chain for Lobster including species definition, catching methods, quality check plus best practice procedures for cleaning, filleting, receiving and cooking methods.
All About Oysters
This apprentice chef seafood tutorial features a full view of the supply chain for Oysters including species definition, farming methods,quality check, plus best practice procedures for cleaning, shucking, receiving and cooking methods.
All about Octopus & Squid
This video describes the entire supply chain for Australian octopus and squid fisheries including species definition, catching methods, cleaning,receiving, storage and cooking methods.
All about Sardines
This apprentice chef seafood tutorial features a full view of the supply chain for Sardines including species definition, catching methods cleaning, filleting and cooking methods.