Crispy flake fish and chips Pete Hilcke style

recipe courtesy of Seafood Chef & Fishfiles Expert Pete Hilcke. Gummy Shark is Flake but any of your favorite white fish (Pink Ling, Snapper, Latchett or Flathead) will work with this recipe

Cooking difficulty: Easy
Serves: 2
Preparation: 5 mins
Cooking: 10 mins

Your recipe list

    Send Selected Recipes to an Email Address