Chef Tutorials

All about Barramundi and Snapper

This apprentice chef seafood tutorial features a full view of the supply chain for Barramundi and Snapper from species definition, catching methods, aquaculture farming, plus best practice procedures for cleaning, filleting, receiving and cooking methods

 

 

All about Crabs

This video describes the entire supply chain for Australian crab fisheries including species definition, quality check, catching methods, plus best practice procedures for cleaning, receiving, storage and cooking methods.

 

All about Prawns

This apprentice chef seafood tutorial features a full view of the supply chain for Prawns including species definition,quality check, catching methods, aquaculture farming, plus best practice procedures for cleaning, peeling, deveining, receiving and cooking methods.

 

 

All about Lobsters

This apprentice chef seafood tutorial features a full view of the supply chain for Lobster including species definition, catching methods, quality check plus best practice procedures for cleaning, filleting, receiving and cooking methods.

  

 

All About Oysters

This apprentice chef seafood tutorial features a full view of the supply chain for Oysters including species definition, farming methods,quality check, plus best practice procedures for cleaning, shucking, receiving and cooking methods.

 

 

All about Octopus & Squid

This video describes the entire supply chain for Australian octopus and squid fisheries including species definition, catching methods, cleaning,receiving, storage and cooking methods.

 

All about Sardines

This apprentice chef seafood tutorial features a full view of the supply chain for Sardines including species definition, catching methods cleaning, filleting and cooking methods.